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Ingredients for making cabbage in pita bread
- Braised cabbage 900 g.
- Pita 4 pcs.
- Vegetable oil for frying 100-200 ml.
- Main Ingredients Cabbage, Mushrooms
Cooking cabbage in pita bread:
(Cabbage Recipe //youtu.be/M9SvaZWSDKw)Pita divided into 6 equal parts. Put the filling in the middle. Roll pita bread in an envelope, lay out folded edges down. Fry the pita bread in hot oil on both sides. Put the fried envelopes on paper napkins. Can be served.
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