Ingredients for making smoked sausage and cucumber salad
- Smoked sausage 200 grams
- Cucumber 2 pieces (medium)
- White cabbage 1/2 large head of cabbage
- Mayonnaise 3 tablespoons
- Ground black pepper 1/7 teaspoon
- Main ingredients: Sausage and sausages, Cabbage, Cucumber
- Serving 3 servings
- World Cuisine
Salad bowl, two tablespoons, a kitchen knife, cutting board.
Cooking smoked sausage and cucumber salad:
Step 1: Prepare the sausage.
Peel smoked sausage and cut into strips. To do this, first cut thin slices from the sausage at an angle, and then cut these slices into stripes.
Step 2: Prepare the cucumbers.
Rinse the fresh cucumbers thoroughly, cut off the tips on both sides. Chop the cucumbers with straws in the same way, smoked sausage before. The thinner the straw, the softer and tastier the salad.
Step 3: Prepare the cabbage.
Cut the cabbage into four parts and remove the stalk. We only need half a cabbage, so put the rest into the torona. Sprinkle the remaining two quarters into thin strips, just like the rest of the ingredients before.
Step 4: Knead a salad of smoked sausage and cucumbers.
Fold the cabbage in a salad bowl and lightly salt and pepper, squeeze, remember it with your hands so that the juice stands out.
In a salad bowl for cabbage, add a straw of smoked sausage and cucumber, add mayonnaise, pepper to taste and add salt if necessary. Stir, it is most convenient to use two tablespoons for this. Put the salad in the refrigerator for 10-15 minutesso that it is saturated with juices and spices. If you do not have time at all, then serve right.
Step 5: Serve the smoked sausage and cucumber salad.
Serve the finished salad on the table in a beautiful salad bowl, you do not need to decorate it with anything else. Here you have such a simple, but at the same time hearty and tasty salad.
Enjoy your meal!
- In some recipes, canned green peas are also added to such a salad.
- Instead of smoked sausage, you can also use smoked-boiled meat or chicken.
- If you have more time, then add another 1 cup of rice to this salad to make it even more satisfying.